CAC Conference Week 2025

17-18 March – Shangai

Booth 72F121, 7.2 hall, 2nd floor

Biocontrol strategies based on priming plant defense mechanism

Juan Benavente, head of APAC

11:00h

18 March

CAC Conference are Hall 7.2

Naturalia Farm

Naturalia Farm: An Innovative Project that Opens its Doors to Education in Sustainable Agriculture

At Veganic, we are committed to sustainable agriculture. For this reason, we have fitted out and reconditioned Naturalia Farm, an experimental farm certified in organic production, with the aim of carrying out trials and tests of our products, as the company is certified as EOR to carry out official tests. This space will not only be a cutting-edge research centre, but also a point of reference to promote responsible and healthy consumption among the new generations.

Naturalia Farm, located in the heart of the Valencian Community, has been adapted to the highest standards of organic production, following principles of respect for the environment, biodiversity and sustainability.

In this space, we carry out studies and tests to evaluate the effectiveness of our products, with the aim of optimising agricultural production and ensuring that our solutions favour the health of the soil, water and crops. We grow citrus, stone and pome fruit trees, vines and vegetables, which allows us to test our solutions in different agricultural systems and guarantee a diverse and balanced production.

In addition, Naturalia will not only be dedicated to research. We also want to turn it into an educational space, which is why we have decided to open the doors of the farm to schools in the Valencian Community.

This initiative aims to bring young people closer to nature and teach them about the importance of consuming fruit and vegetables free of chemical residues. Through guided visits, students will be able to learn first-hand about the process of organic farming, learn about the benefits of a healthy diet and understand how organic farming can help protect the environment.

Naturalia is not just an agricultural project, it is an awareness and education project. We want to inspire young people to make informed decisions about their food and to be aware of the impact that consuming products free of pesticides and chemical fertilisers has on their health and the environment. In this way, we aim to promote a culture of responsible consumption and encourage the transition to cleaner and more sustainable agriculture.

Click on the video and discover more about this wonderful space:

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