News ▸ Agronomy Insights & Veganic Updates

19/10/2026

Mimosa and oak extracts against damping-off and Botrytis in agriculture

Fungal diseases can compromise crops from their earliest stages and continue to affect them during growth, flowering or ripening. Among the most common problems are damping-off, which causes emergence failures and damage to seedlings, and Botrytis, responsible for grey mould in numerous crops. In this context, mimosa and oak extracts

Fungal diseases in stone fruit trees: how to prevent Monilia and Taphrina from flowering

Stone fruit trees such as peach, nectarine, apricot and cherry are crops particularly sensitive to

Veganic at CAC 2026: Agricultural Innovation, Biosolutions and International Expansion

Veganic participates in CAC 2026, one of the most important global events for crop protection

Diseases in grapevine and table grape: how to prevent Botrytis and protect the vineyard

Botrytis in grapevine is one of the most important fungal diseases in vineyards worldwide. This

Veganic Food Care: growing safer food for today and a better world for tomorrow

The way we produce and consume food is changing. Consumers, supermarkets, and producers now share

Do you want to join the Veganic distribution?

We believe in a future where agriculture is sustainable, innovative, and accessible to all. By becoming a part of our distribution network, you’ll be aligning with a mission to promote eco-friendly biosolutions that not only support farmers but also protect our planet. If you share our vision and are ready to make a difference, we invite you to learn more about how you can contribute to the Veganic revolution.

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